• ibhena 8

Ijezi enzima yabasetyhini basebusika ene-pullover ejikelezayo yentamo ejijekileyo

Inkcazo emfutshane:

Le yijezi yasebusika enzima, yonke ilokhwe inoyilo lweentyatyambo olwahlukileyo, imikhono yayo inoyilo olugobileyo, yonke ilokhwe inobunzima obuyi-980 grams.

 

Umxube obomvu, uboya kunye ne-cashmere, uluko olujijekileyo, intamo ejikelezileyo, umkhono omde wesitayile samagxa, umphetho oneembambo.Singakwazi ukwenza ngokwezifiso umbala kunye nobukhulu ngokweemfuno zakho.


Iinkcukacha zeMveliso

Iithegi zeMveliso

ukwakheka
Uboya obuyi-90%, i-cashmere eyi-10% (Ungakhetha izinto ezahlukeneyo ngokweemfuno zakho)

Ulwazi lwezithako olufana nolwesiqhelo luyaphumelela. Iinkcukacha zokudibanisa izinto ezisetyenzisiweyo ziya kuboniswa ngokwahlulwahlulwa.

Ukuziva komzimba ongasentla
Le mveliso inobukhulu obuqhelekileyo. Sicebisa ukuba ukhethe ubukhulu obuqhelekileyo.
Sika ngaphandle
Yenziwe ngelaphu elinobukhulu obuphakathi (elithambileyo nelilungele ulusu)

Ukuhlamba kunye nokulungisa:
Ubushushu bokuhlamba impahla akufuneki budlule kwi-30 degrees Celsius. Isicombululo samanzi sesepha sidla ngokulungiswa ngamanzi kubushushu begumbi. Xa uhlamba, musa ukusebenzisa i-washboard scrubbing, kufuneka ukhethe ukuhlamba kancinci, ixesha lokuhlamba akufuneki libe lide kakhulu, ukuze uthintele ukushwabana. Musa ukusonga emva kokuhlamba, cinezela ngesandla ukususa umswakama, uze emva koko ukhuphe amanzi.


  • Ngaphambili:
  • Okulandelayo:

  • Bhala umyalezo wakho apha uze uwuthumele kuthi