ukwakheka
I-10% yoboya, i-90% ye-cashmere (ezinye izinto zingenziwa ngokwezifiso)
Ulwazi lokwakheka luxhomekeke kwizinto ezisetyenzisiweyo. Iinkcukacha zokwakheka kwemveliso yezinto ezidityanisiweyo ziya kuboniswa ngokwahlukeneyo.
Ukuziva komzimba ongasentla
Le nto ikwisayizi eqhelekileyo. Ndicebisa ukuba ukhethe ubungakanani obuqhelekileyo.
Ukusika okukhululekileyo
Yenziwe ngelaphu eliphakathi ukuya kwelikhulu
Ukuhlamba kunye nokulungisa:
Ubushushu bokuhlamba impahla akufuneki budlule kwi-30 degrees Celsius. Isicombululo samanzi sesepha sidla ngokulungiswa ngamanzi kubushushu begumbi. Xa uhlamba, musa ukusebenzisa i-washboard scrubbing, kufuneka ukhethe ukuhlamba kancinci, ixesha lokuhlamba akufuneki libe lide kakhulu, ukuze uthintele ukushwabana. Musa ukusonga emva kokuhlamba, cinezela ngesandla ukususa umswakama, uze emva koko ukhuphe amanzi.